Play VideoPlayMute0:00/5:01Loaded: 0%0:00Progress: 0%Stream TypeLIVE-5:01 Playback Rate1xChaptersChaptersDescriptionsdescriptions off, selectedSubtitlesundefined settings, opens undefined settings dialogcaptions and subtitles off, selectedAudio TrackFullscreenThis is a modal window.Beginning of dialog window. Escape will cancel and close the window.TextColorWhiteBlackRedGreenBlueYellowMagentaCyanTransparencyOpaqueSemi-TransparentBackgroundColorBlackWhiteRedGreenBlueYellowMagentaCyanTransparencyOpaqueSemi-TransparentTransparentWindowColorBlackWhiteRedGreenBlueYellowMagentaCyanTransparencyTransparentSemi-TransparentOpaqueFont Size50%75%100%125%150%175%200%300%400%Text Edge StyleNoneRaisedDepressedUniformDropshadowFont FamilyProportional Sans-SerifMonospace Sans-SerifProportional SerifMonospace SerifCasualScriptSmall CapsReset restore all settings to the default valuesDoneClose Modal DialogEnd of dialog window.Advertisement 5分鐘用柚子醬做出香脆猴頭菇丨柚香唐揚菇丨今日主廚:李耀堂丨 365日日素 健康自己煮 20250402 接下來播放 More + 脆皮燒肉製作,酥脆爆皮,自己在家做健康美味 蘿蔔這樣做太好吃了,簡單易做,健康美味解油膩,出鍋吃著特別香。 原來酵素那麼好,教你如何自製DIY檸檬酵素,為了家人的健康,好好看看